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This recipe was easy to make, and very delicious! I used the apricots instead of the prunes. I would not use as much lemon juice as the recipe suggests next time.
I loved this recipe. It was a new twist on an old classic, and the use of brisket turned out beautifully in the crock pot. I did not need to add any flour.
Very good. Too sweet for me though! Next time I will leave out the honey or the prunes but not both! I thickened with guar gum instead of flour. Less points and no gluten. (use 3/4 of tsp only)
We loved it