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Very good. We make a big batch and put it in tupperware for easy lunches for the week. It is a bit bland, but we just add more pepper and chives and serve with fresh red onion on top.
Excellent and Easy!
Loved this! Could not tell it was reduced calorie at all. So creamy.
Easily the best recipe I've used for egg salad! I like how there is more egg white than yolk the most, though I will add garlic powder now and again.